Company Story
1895 - Givaudan SA was founded by French chemist Leon Givaudan in Paris, France
1897 - Givaudan began producing vanilla synthetically, a key ingredient in many food products
1915 - The company moved to Zurich, Switzerland and started to expand globally
1920 - Givaudan opened its first subsidiaries in the United States and the United Kingdom
1945 - The company started to focus on the development of new flavor and fragrance products
1950 - Givaudan established its first production facilities in the United States
1980 - The company was acquired by the Swiss chemical company, SIG Group
2000 - Givaudan was acquired by International Flavors & Fragrances (IFF) and SIG Group, then taken public again in 2001
2002 - The company acquired the flavor and fragrance business of Quest International
2010 - Givaudan acquired the flavor business of Danisco
2015 - The company acquired the global flavour and fragrance business of AkzoNobel